Ararat Brandy - Online Shop
Ararat Brandy - Online Shop
ARARAT BRANDY *** 3 years old 0,7l
1 Reviews
€25.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 3 |
Ararat Brandy - Online Shop
ARARAT BRANDY *** 3 years 200ml
€10.50
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 3 |
Ararat Brandy - Online Shop
ARARAT BRANDY *** 3 years old 0,5l
€19.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 3 |
Ararat Brandy - Online Shop
ARARAT BRANDY ***** 5 years old 0,7l
€27.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 5 |
Gift Ideas
Gift Box Ararat 5 yo 700 ml with 3 glasses
€34.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 5 |
Ararat Brandy
ARARAT BRANDY ***** 5 year 200ml
€11.50
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 5 |
Ararat Brandy
ARARAT BRANDY ***** 5 years old 0,5l
€20.90
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 5 |
Gift Ideas
Gift Box Ararat Ani 700 ml with 2 glasses
€42.75
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 7 |
Ararat Brandy - Online Shop
ARARAT ANI 7 years old 0,7l Armenian Brandy
€32.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 7 |
Ararat Brandy
ARARAT ANI 7 years old 0,5l Armenian brandy
€24.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 7 |
Ararat Brandy
ARARAT AKHTAMAR 10 years old 0,7l Armenian brandy
€39.00
Region/Country | Armenia |
Winery | Yerevan Brandy Company |
Years of barrel aging | 10 |
True Armenian Brandy
ARARAT owes its bright taste primarily to the generous land of the Ararat valley, bathed in sun 300 days a year, as well as to the variety of soils and grape of Armenia. Every September, farmers and their families gather the whole harvest by hand in just a few weeks to make sure that the collected grapes don’t lose their taste qualities. Converting wine into brandy is a delicate process. Secondary distillation separates alcohol into three fractions: head, heart and tail. Only the heart, the purest, thinnest and the most delicate fraction, is used as the basis for ARARAT brandies.
The creation of brandy is a constant extraction of the best from the best. Hamlet Antonyan, director of production.