Pineapple Cocktail Recipe with Ararat Brandy

The "Pineapple" cocktail made with Ararat brandy is a refreshing drink with a sweet and mild taste, complemented by an enchanting fruity aroma. This cocktail combines the richness of Armenian Ararat brandy with the sweetness of pineapple juice and the freshness of grapes. Perfect for a summer evening or to impress your guests during an aperitif.

Ingredients for a Pineapple Cocktail:

• 40 ml Ararat Brandy
• 15 ml sugar syrup
• 15 ml fresh lemon juice
• 40 ml fresh pineapple juice
• 30 g white grapes
• Garnish: a scoop of ice cream and a few grapes.

Preparation:

• Mash the white grapes in a shaker.
• Add the Ararat brandy, sugar syrup, lemon juice, and pineapple juice.
• Shake vigorously, then strain into a glass filled with ice.
• Serve in a cocktail glass and garnish with a scoop of ice cream and a few grapes.
• Tip: For an even more exotic touch, add a slice of pineapple on the rim of the glass!