Karmrahyut

Wines made from Karmrahyut Grape variety

Karmrahyut is an Armenian red selected technical and teinturier grape variety. Translated from Armenian the name means “red juice”. The variety was developed in 1950 in the result of crossing two other cultivars: Adisi and a hybrid №15-7-1. Due to its intense color and the huge potential for varietal wine production, Karmrahyut is also used in a blend with other grape varieties, particularly with Areni.

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ArmAs Vin Rouge Sec Karmrahyut Alc 14%
Armenian Wines

ArmAs Karmrahyut Armenian Red Wine

W111KH
€17.50
Winery Armas
Vintage 2015
Wine color Red
Grape variety Karmrahyut
Vinification Classic
Volume 750 ml
Alcohol content 13%
 Karmrahyut 92%, Kakhet 2%, Megharbuyr 5%, Areni 1% This wine’s brilliant and intense color comes from the Karmarahyut grape which defies its characteristic – “Karmir-hyut” meaning “red juice” in Armenian. The aromas are equally bold, evoking red fruits and rose petals. Yet on the palate, this wine is fresh and soft with flavors of strawberry, red...
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Grape Varieties