Cocktail à base de cognac Ararat et Ananas

Ingredients 

ARARAT 40 ml

Sugar syrup 15 ml

Lemon juice 15 ml

Pineapple fresh 40 ml

White grapes 30 g

Decoration 

Ice ball and grapes for decoration.

To do

Stretch the grapes in a shaker
Add the rest of the ingredients

Mix Strain into a glass with ice
Serve in cocktail glass

Source: https://en.araratbrandy.com/

Comments (0)

No comments at this moment